Go to homepage
Menu

448 s.l.m. Rosso

448 s.l.m. Rosso Cuvée from Alto Adige reveals dark berry fruit, soft tannins and elegant spice. Discover this balanced red blend from Cantina Girlan.
Skip image gallery
448 s.l.m. Rosso
Attachments:
Description

Product information " 448 s.l.m. Rosso "




Production area 

The name "448 s.l.m." refers to the geographical positioning of the historical farmstead of Cantina Girlan, which is located at an altitude of 448 m above sea level. The wine is a blend of the three most important grape varieties of our growing area. Here, the soils are rich in minerals, the result of ice age sedimentation. 

Winemaking 

The grapes are picked by hand and placed in small containers to prevent excess pressure on the grapes. Destemming and slow must fermentation at a controlled temperature in stainless steel tanks. Malolatic fermentation and aging in concrete vats. 

Tasting notes & food matching 

With this wine we want to express the typical nature of the red wines from our production area. A fresh, light and fruity wine, with a velvety and smooth texture, giving compact aromas of wild berries and spices. This is a wine that goes well with grilled and roast meats, game and spicy cheeses. 


Vintage 2025
Classification Vigneti delle Dolomiti IGT
Grape varieties Red wine 
Serving temperature (°C) 12-14° 
Yield (hl/ha) 91 
Alcohol content (vol%) 13,0
Total acidity (g/l) 5,37
Residual sugar (g/l) 1,4
Ageing potential (years) 2-3
Type: Red
Documents 1
Skip product gallery

Weitere Weine

FLORA Sauvignon
FLORA Sauvignon

Growing area The grapes for this wine are carefully selected, all from the gentle hills of Oltradige, at an altitude of 450 - 530 m a.s.l. The vineyards are partly facing west and partly east. Characteristic here are the morain soils with volcanic porphyry rock and a high stone content, which in combination with the elevated altitudes result in a unique wine. Winemaking The grapes are picked by hand and placed in small containers to prevent excess pressure on the grapes. Gentle whole cluster pressing and clarification of the must by natural sedimentation. The alcoholic fermentation takes place in stainless steel tanks at a controlled temperature. The wine is aged for 8 months on the fine lees, partially in stainless steel tanks and partially in small oak barrels, without malolatic fermentation. Tasting notes & food matching The Sauvignon grape varietal has been cultivated in Alto Adige for more than a century. The intense aroma of nettle and elderflower, as well as the delicate smokiness and minerality on the palate are typical for this wine. “Flora Sauvignon” accompanies delightfully different fish dishes, shellfish and white meats. Vintage 2024Classification Alto Adige DOC Growing area Oltradige (450-530m)Grape varieties SauvignonServing temperature (°C) 10-12°Yield (hl/ha) 46Alcohol content (vol%) 14,0Total acidity (g/l) 6,43Residual sugar (g/l) 1,7Ageing potential (years) 8

This website uses cookies to ensure the best experience possible. More information...