448 s.l.m. Bianco

Growing areaThis Pinot Bianco is grown on the hillside vineyards in Oltradige, at an altitude ranging from 450 to 500 m above sea level in well aired vineyards. The growing site is rich in minerals, the result of ice age sedimentation and characterized by volcanic porphyry soils.Winemaking The grapes are harvested by hand and placed in small containers to prevent excess pressure on the grapes. Gentle pressing and clarification of the must by natural sedimentation follows. The fermentation takes place at controlled temperature in stainless steel tanks, same as the ageing on the fine lees.Tasting notes & food matchingPinot Bianco has compact bunches of small greenish grapes. It is the most cultivated white grape variety at Cantina Girlan. Its delicate aroma that reminds of slight apple blossom bouquet and a lively palate make Pinot Bianco the ideal aperitif wine. Moreover, it accompanies delightfully a variety of starters, as well as several fish dishes. Vintage 2025Classification Alto Adige DOC Growing area Oltradige (450-500m)Grape varieties Pinot BiancoServing temperature (°C) 10-12°Yield (hl/ha) 70Alcohol content (vol%) 13,0Total acidity (g/l) 6,13Residual sugar (g/l) 1,8Ageing potential (years) 3

Growing area Pinot Grigio is grown on the hillside vineyards in Oltradige, at an altitude ranging from 400 to 500 m above sea level, in well aired vineyards. The growing site is rich in minerals, the result of ice age sedimentation and characterized by volcanic porphyry soils.WinemakingThe grapes are picked by hand and placed in small containers to prevent excess pressure on the grapes. Gentle pressing and clarification of the must by natural sedimentation. The alcoholic fermentation takes place at controlled temperature in stainless steel tanks, as well as the subsequent aging on the fine lees. Tasting notes & food matching Pinot Grigio has small bunches of rust-coloured, almost brownish grapes; sometimes Pinot Bianco and Pinot Grigio grapes can be found on the same vine and belong to the same family of Burgundy Pinots. It has a soft and delicate taste that accompanies nicely dishes with asparagus, fish and delicate meats. Vintage 2025Classification Alto Adige DOC Growing area Oltradige (400-500m)Grape varieties Pinot Grigio Serving temperature (°C) 10-12° Yield (hl/ha) 70 Alcohol content (vol%) 13,0Total acidity (g/l) 6,05Residual sugar (g/l) 1,2 Ageing potential (years) 3

Growing area For this wine we exclusively use selected grapes of 100% Pinot Bianco grown on the hillsides of Oltradige, at an altitude ranging from 450 to 550 m above sea level, in well aired vineyards. The particular combination of soils - from clayey limestone soils to volcanic porphyry soils - gives this wine its unique character. Winemaking The grapes are picked by hand and placed in small containers to prevent excess pressure on the grapes. Gentle whole cluster pressing and clarification of the must by natural sedimentation is followed. 40% of the must ferments at controlled temperature in stainless steel tanks, while 60% takes place in large oak barrels of 50 hl. A few of these oak barrels continue with the malolactic fermentation. The aging on the fine lees will take 7 months. Tasting notes & food matching Pinot Bianco has compact bunches of small greenish grapes. It is the most widely cultivated white grape variety for Cantina Girlan. Thanks to its delicate, fresh and at the same time, full flavour, the Platt&Riegl Pinot Bianco is the perfect wine for a wide variety of occasions: it delighfully accompanies antipasti, hors d’oeuvres and delicate fish dishes, but is also very popular as an aperitif. Vintage 2025Classification Alto Adige DOC Growing area cru "Girlan" and "Eppan Berg" Grape varieties Pinot BiancoServing temperature (°C) 10-12°Yield (hl/ha) 56Alcohol content (vol%) 13,5Total acidity (g/l) 5,9Residual sugar (g/l) 1,2Ageing potential (years) 5Bottle size (L.) 0,375 - 0,75 - 1,5 - 3,0 - 5,0

Growing area The name "448 s.l.m." refers to the geographical positioning of the historical farmstead of Cantina Girlan, which is located at an altitude of 448 m above sea level. The wine is a blend of the three most important grape varieties of our growing area. Here, the soils are rich in minerals, the result of ice age sedimentation.Winemaking The grapes are picked by hand and placed in small containers to prevent excess pressure on the grapes. After destemming and maceration of 12 hours, a part of the grapes are gently pressed. The remaining part comes from a juice extraction from high quality grapes. Aging in stainless steel tanks for 5 months. Tasting notes & food matching A delicate pleasant Rosé wine with a hint of strawberry. Ideal with mediterranean cuisine, as an aperitif or paired with appetizers. Vintage 2025 Classification Vigneti delle Dolomiti IGT Grape varieties Blend of the 3 most important red varieties  Serving temperature (°C) 10-12° Yield (hl/ha) 70 Alcohol content (vol%) 13,5Total acidity (g/l) 5,86Residual sugar (g/l) 1,0Ageing potential (years) 2-3