Pinot Bianco

Growing area For this wine we exclusively use selected grapes of 100% Pinot Bianco grown on the hillsides of Oltradige, at an altitude ranging from 450 to 550 m above sea level, in well aired vineyards. The particular combination of soils - from clayey limestone soils to volcanic porphyry soils - gives this wine its unique character. Winemaking The grapes are picked by hand and placed in small containers to prevent excess pressure on the grapes. Gentle whole cluster pressing and clarification of the must by natural sedimentation is followed. 40% of the must ferments at controlled temperature in stainless steel tanks, while 60% takes place in large oak barrels of 50 hl. A few of these oak barrels continue with the malolactic fermentation. The aging on the fine lees will take 7 months. Tasting notes & food matching Pinot Bianco has compact bunches of small greenish grapes. It is the most widely cultivated white grape variety for Cantina Girlan. Thanks to its delicate, fresh and at the same time, full flavour, the Platt&Riegl Pinot Bianco is the perfect wine for a wide variety of occasions: it delighfully accompanies antipasti, hors d’oeuvres and delicate fish dishes, but is also very popular as an aperitif. Vintage 2025Classification Alto Adige DOC Growing area cru "Girlan" and "Eppan Berg" Grape varieties Pinot BiancoServing temperature (°C) 10-12°Yield (hl/ha) 56Alcohol content (vol%) 13,5Total acidity (g/l) 5,9Residual sugar (g/l) 1,2Ageing potential (years) 5Bottle size (L.) 0,375 - 0,75 - 1,5 - 3,0 - 5,0

Growing area Pinot Grigio is grown on the hillside vineyards in Oltradige, at an altitude ranging from 400 to 500 m above sea level, in well aired vineyards. The growing site is rich in minerals, the result of ice age sedimentation and characterized by volcanic porphyry soils.WinemakingThe grapes are picked by hand and placed in small containers to prevent excess pressure on the grapes. Gentle pressing and clarification of the must by natural sedimentation. The alcoholic fermentation takes place at controlled temperature in stainless steel tanks, as well as the subsequent aging on the fine lees. Tasting notes & food matching Pinot Grigio has small bunches of rust-coloured, almost brownish grapes; sometimes Pinot Bianco and Pinot Grigio grapes can be found on the same vine and belong to the same family of Burgundy Pinots. It has a soft and delicate taste that accompanies nicely dishes with asparagus, fish and delicate meats. Vintage 2025Classification Alto Adige DOC Growing area Oltradige (400-500m)Grape varieties Pinot Grigio Serving temperature (°C) 10-12° Yield (hl/ha) 70 Alcohol content (vol%) 13,0Total acidity (g/l) 6,05Residual sugar (g/l) 1,2 Ageing potential (years) 3

Growing area For this wine we only use carefully selected grapes harvested with low yields. The grapes come from our hillside vineyards in Oltradige, at altitudes between 450 and 550m a.s.l. The moraine soils on the Eastern part of Oltradige give the wine its typical aroma, structure and longevity. The remaining grapes come from Western part of Oltradige with its soils rich in limestone and clay that enhance freshness and flavourness. Winemaking The grapes are picked by hand and placed in small containers to prevent excess pressure on the grapes. Gentle whole cluster pressing and clarification of the must by natural sedimentation. Fermentation in oak barrels of 12 and 15 hl, followed by (partial) malolactic fermentation. Aging on the lees in oak barrells for 12 months, 6 months in the in stainless steel tanks and 6 months in the bottle before we release it as Riserva. Tasting notes & food matching Pinot Bianco has compact bunches of small greenish grapes. It is the most white grape variety grown in Girlan. The nose offers notes of pineapple and ripe fruit. Elegant wine with an excellent structure, freshness and acidity. This Pinot Bianco ensure an extraordinary longevity, and it is a versatile wine for various food. Vintage 2023Classification Alto Adige DOC Growing area Oltradige (450-550m)Grape varieties Pinot BiancoServing temperature (°C) 10-12°Yield (hl/ha) 46Alcohol content (vol%) 13,5Total acidity (g/l) 5,95Residual sugar (g/l) 1,1Ageing potential (years) 10

Growing areaChardonnay is grown on the rolling hills in Oltradige, at an altitude of 450m above sea level, and from selected vineyards located in the Bassa Atesina at 300-400m in well aired vineyards. This combination of soil types, volcanic porphyry rock on the one hand and gravelly limestone soils on the other, give this wine its unique character.Winemaking The grapes are picked by hand and placed in small containers to prevent excess pressure on the grapes. Gentle pressing and clarification of the must by natural sedimentation. The alcoholic fermentation takes place at controlled temperature in stainless steel tanks and is followed by an aging on the fine lees. Tasting notes & food matching The cultivation of the Chardonnay grapes has a long tradition at Cantina Girlan. Its particularly fine and delicate aroma, with a fullbodied, elegant and lively palate make this Chardonnay a much-appreciated aperitif wine. Moreover, it accompanies delightfully hors d’oeuvres, fish and white meats. Vintage 2025 Classification Alto Adige DOC Growing area Oltradige & Bassa Atesina (300-450m)Grape varieties ChardonnayServing temperature (°C) 10-12°Yield (hl/ha) 70Alcohol content (vol%) 13,5Total acidity (g/l) 6,28Residual sugar (g/l) 0,9Ageing potential (years) 3